Flat Top Grill in Chicago is a vibrant Asian fusion spot that masterfully blends Chinese, Japanese, and vegetarian cuisines. Their menu shines with customizable options, letting diners build their own bowl from over 80 fresh ingredients—perfect for anyone seeking control over flavor and dietary preferences. Signature dishes like Roti Tacos, Drunken Noodles, and Mongolian Beef Skewers highlight the bold, diverse flavors, while health-conscious choices such as Ramen Tofu in Miso Broth and Stir Fry with Roti appeal to wellness-minded guests. Starters like Pork Belly Bao and Gyoza offer a perfect introduction, bursting with authentic tastes and textures. Complement your meal with refreshing beverages like Strawberry Lemonade or their unique Flat Top Mojito. Customer favorites repeatedly praise the attentive service and customization that make every visit personal and satisfying. Flat Top Grill’s creative menu and dynamic atmosphere promise a flavorful, thoughtful dining experience in the heart of Chicago’s Loop.